One of the main reasons why people prefer organic to regular coffee is the absence of artificial components such as pesticides and fertilizers. Organic coffee is also known to have many health benefits for the human body. For example, it plays a great role in reducing stress and headaches. As you probably know, having a cup of organic coffee in the morning can boost your mood significantly.
Another good reason is strengthening your immune system due to the antioxidants in the coffee. More and more people are becoming health-conscious, and organic coffee is certainly under the radar for being a wellness item.
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For that reason, we’ve compiled a list of the best organic coffee that will help kick start your morning.
Top Organic Coffee beans
1) Three Sisters Organic Coffee
The manufacturer, Kicking Horse Coffee, is known for providing consumers with high-quality coffee beans. Their slogan is simple “We love what we do and we think you’ll too”, and products made with love are the best.
I believe that their “Three Sisters” coffee is one of a kind. It’s made from whole beans and has a medium roast. It has a blend of sweet tobacco, cocoa, and stone fruit.
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The beans used are 100% organic coffee, USDA Certified, and roasted in the Canadian rocky mountains. These give them their deep, dark, and delicious taste. These beans are originally from Indonesia, Central, and South America. They grow in a responsible environment and conditions.
The Three Sisters Coffee suits different brew methods like the French press, pour-over, cold brew, and dip machine.
- Outstanding quality at a suitable price.
- It has three different tastes to enjoy in the same cup.
- It’s suitable for multiple brew techniques to suit different tastes.
- This is a budget-friendly option.
- Some consumers found the taste bitter.
2) Equal Exchange Organic Ground Coffee
This Organic Ground Coffee by Equal Exchange makes a smooth, creamy, and balanced drink. It has a blend of Almond, Malt, and Dark chocolate all in the same cup.
The beans used are 100% Arabica Coffee, Certified Organic by the USDA, and grown in Latin America, Africa, and Asia. The manufacturing company is committed to paying a fair price to the farmers, trading directly with democratic cooperatives, and offering pre-harvested credit to help farmers through the growing season.
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Moreover, the company is keen on supporting the local community. They work directly with local farmers to help them establish a powerful, stable and independent source of living.
The company has been providing the market with gourmet coffee since 1986 and the beans are the best due to the strong relations with the farmers. The coffee is roasted in small batches to show-off the best quality.
- 100% organic coffee.
- The company respects fair trade.
- This is a budget-friendly option.
3) Death Wish Coffee
Death Wish is a blend of Arabica and Robusta beans. Due to the slow roasting process, you’ll have the strongest taste and smell.
As the name might somewhat suggest, the Death Wish Coffee contains 60 mg of caffeine per ounce as compared to the average coffee that has 15-20 mg per ounce.
Imagine how you’ll feel after drinking one cup in the morning. You might just get the drive and kick to finish all the work you’ve been procrastinating. Due to its high caffeine content, tt’s not recommended to consume the Death Wish Coffee in high quantity.
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The coffee is organic, USDA Certified, QAI US-ORG-50 certified, and commits to fair trade. You can either buy their ground coffee or the whole beans according to your preferences.
- This is the strongest coffee.
- You can buy it ground or whole beans.
- Commits to fair trade.
- Quite pricey compared to other organic coffee.
4) Tiny Foot-Print Coffee
The Tiny Foot-Print Coffee is the world’s first carbon-negative coffee. The company donates a portion of its sales to fund reforestation in Ecuador’s forest. By the coming years, these trees will get rid of 54 pounds of CO2 and will provide a natural habitat for native plants and animals.
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For cold brew lovers, this could be something you’ll want to consider. This 100% organic Arabica coffee has a special sweet and rich flavor. The beans are roasted with affection and care in a vintage German-built drum roaster to ensure that the beans are perfectly roasted.
- Carbon-negative coffee
- Perfectly roasted beans.
- Fair trade.
- Rich in flavor.
- Moderately priced
- Some consumers didn’t like its cold brew taste.
5) Subtle Earth Organic Coffee
If you enjoy dark and rich flavored coffee, this coffee might be just for you. Grown in dark soil, the Subtle Earth Organic Coffee has whole Arabica beans to deliver the best quality.
This coffee gives you the required kick to get the energy for the day and at the same time lets you enjoy the sweetness of honey and caramel.
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The beans are harvested from the high altitudes in Honduras where the environment is fresh, clean, and pure.
Subtle Earth is also CCOF certified, organic, and GMO-free.
- Rich and chocolatey flavor
- Available in light, medium-dark or dark flavors
- Completely safe as it’s GMO-free
- A bit pricey.
6) Wild Jo Organic Coffee
With Wild Jo beans, you can say goodbye to weak and watery coffee as it packs a dark, delicious and rich flavor.
The company’s owners are artisan roasters who are firm believers in natural harvests and fair trade. Jo Coffee only purchases from the top 2% Arabica coffee and through direct sourcing.
- USDA Certified coffee
- Fairtrade certified
- Fairly priced for its quality
7) AmazonFresh Colombia Ground Coffee
This roast ground coffee is made with the finest Arabica beans and is expertly roasted to give you an unforgettable taste.
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The coffee is well-balanced with a citrus aroma and hints of cocoa and brown sugar. The beans are grown in Colombia, roasted and packed in the USA.
The company guarantees to give you the best medium roasted coffee. Their roastmasters are experts in timing each batch to ensure the aroma, flavor, and quality.
- The beans are Arabica
- Perfect for those who enjoy medium acidity
- A little bit more expensive than other organic coffee
Why Go for Organic Coffee?
Organic coffee is supposedly better for our health and the environment than conventional coffee as it’s grown without the use of chemicals, pesticides, and GMOs. Organic coffees are also rich in minerals, vitamins, and other nutrients; and has a better taste and is well-balanced.
There are some standards and certificates that guarantee the quality of the coffee. An example is the US Department of Agriculture (USDA) seal of approval, which signifies that the beans are grown, cultivated, roasted and packed under organic conditions and follow their standards.
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A government-approved officer inspects the organic farm and this process is sometimes done randomly.
Look Out For The Certifications
There are other extra certifications that you should look for when buying your coffee. Fairtrade is one of them. Another Certification is the Rainforest Alliance. The company has to meet its strict sustainable agricultural standards. The standards focus on:
- Conserving natural resources.
- Preserving biodiversity.
- Providing a safe working environment for farmers.
Shade-Grown Coffee
Shade growing beans is an eco-oriented growing practice. Much of the world’s coffee is done in areas exposed to the sun to produce more crops. However, this affects wildlife and hence shade growing provides healthier plants, produces better coffee and saves wildlife.
Conclusion
Generally, thought more expensive, organic coffee is supposedly a better choice for your health and the environment.
If you’re into strong coffee, consider trying Death Wish coffee for its strong taste and smell thanks to its slow roasting process. It also comes in a blend of Arabica and Robusta beans.
For a budget-friendly and high-quality coffee, we recommend going for the Three Sisters Organic Coffee. The beans are organic, USDA Certified and perfectly roasted in the Canadian rocky mountains. You’ll enjoy their deep, dark, and delicious taste.